How to Test Soil pH cheaply
A farmer in soil sampling process |
Defining the pH of the soil is crucial for a profitable farming. Soil pH helps farmers to know the types of fertilizers and other chemicals they should use in their farms. Furthermore, it assists them in deciding on the best crops that can grow well in their farms. Sadly, most farmers do not determine soil pH before they plant. Failure to carry out a soil pH test before planting always results in poor farm production. But why many farmers are not interested in conducting a soil pH test? The answers to this question hinge on the inadequate information on the soil pH testing and unavailability of soil pH testing kits. As a result of these answers, farmers should equip themselves with the right information to uncover th
A
brief description of soil based on pH values
The soil can either be
alkaline or neutral or acidic. The alkaline soils refer to soils with high pH
values (pH values greater than 8.5). The alkalinity of the soils is mainly
contributed by the presence of sodium carbonate (Na2CO3)
and sodium bicarbonate (NaHCO3). On the other hand, acidic soils are
soils with lower pH values less than 7 while neutral soils have pH of 7. The
presence of either sodium carbonate or sodium bicarbonate is exploited in the
determination of soil pH.
Soil
sampling
Before you conduct soil
pH test you have to collect soil from various spots in your farm. Soil sampling
enables a farmer to have a good representative of the farm. A farmer should
adhere to the following:
Timely
sampling
The best time to sample
the soil is when the soil is moderately wet. Not too wet. Moderately wet soils
easily break when pressed into balls. Thus allows homogenous soil mixture.
Farm
division
Divide your farm into
different managing areas. This approach applies when a farmer has a big farm.
However, if the farm is small then there is no need of dividing the farm into
small areas. Farm division ensures a good soil sample.
A
good soil sample
Poor soil sample leads
to inaccurate results and eventually misleading information. Therefore, farmers
should follow an appropriate method of soil sampling. A good soil sample is
achieved by collecting soil from at least twenty spots in the farm. One can use
Zig-zag across method where you take soil in a zig-zag manner in the field
(See Figure 1). A farmer should avoid taking a soil sample from unusual spots
(See Figure 1). Spots like old back furrows, roadbeds, small depressions, eroded
places, limed areas, old fence rows or where manure have heaped as demonstrated
in Figure 1. These areas are likely to give incorrect results.
Figure 1: Zig-zag across method |
Suitable
sampling tools
A farmer should use
tools made of stainless steel when sampling soil. Tools such as soil auger,
spade, and chrome-plated soil tube are commonly used in soil sampling. One
should avoid tools made of brass or bronze or galvanized tools since they
contaminate soil samples with zinc or copper. The depth of soil sample should
be between six and eight inches for cropland and two and four inches for
pasture lands. Always use clean container when sampling soil.
Mixing
of soil sample
Use a transparent
plastic container to prevent soil contamination. From your twenty or more spots
thoroughly mixed the soil to have uniform soil sample. Remove all foreign
materials such as plant roots, stalks, rocks etcetera. Set it aside for the
next step (soil pH testing).
Soil
pH testing
You need to assemble
the following to enable you to conduct a soil pH test:
- Well mixed soil sample
- Baking powder (sodium bicarbonate or sodium hydrogen carbonate (NaHCO3))
- Acid (you can use organic acids or mineral acids)
- Distilled water
- Two plastic beakers/containers (1- liter beaker/container or ½-litre beaker/container is recommended)
- Two tablespoons
- Three plastic stirrers
- Two 100ml-measuring cylinders
Procedure
Thoroughly rinse
plastic beakers/containers (transparent ones are commended) of your desired
size, tablespoons and plastic stirrers. Take one tablespoonful soil sample and
add it to one beaker/container. Scope another one tablespoonful soil sample and
add it to the second beaker/container. Put one stirrer in one container and
another in the second beaker. Prepare baking powder solution (sodium hydrogen
carbonate) by scoping two tablespoonful baking powder. Transfer it into a clean
1/2 – liter beaker. Add 200ml of distilled water into the beaker and stir the
mixture using plastic stirrer until it completely dissolves. Put it aside.
If you are using
mineral acids or synthesized organic acids (diluted or concentrated) then
directly measure 100ml acids and add it to one of the beakers containing soil sample
and stir. If there is no observation, measure 100ml of baking powder solution
to the second beaker and stir. Record your observation. Clean your apparatus
and discard unwanted reagents.
Alternatively, you can
extract organic acids from fruits such as lemon (citric acid), etc. In this
case, you will use fruit blender or you can extract it manually extract it and
follow the same procedure. Vinegar which is mainly acetic acid is used in most
websites. Though, this does mean it is the only acid for the soil pH test. You
can use any acid.
Result
When acid is added to
the soil, the soil fizzes if the soil is alkaline. However, acidic soil does
not release a gas (fizzing sound) when an acid is added. For this reason, baking
powder solution is added to confirm this. When baking powder is added to acidic
soil, it produces fizzing sound. If there is no fizzing sound after adding an
acid and baking powder solution to the beakers then the soil is neutral. These
chemical reactions take place upon adding an acid or baking powder solution to
the soil sample in the beakers:
Sodium carbonate (Na2CO3)
+ Acid = Salt + CO2 (a gas that produces fizzing sound) + H2O
(water)
Let us use acetic acid
to show the actual chemical reaction.
Na2CO3 (aq)
+ 2 CH3COOH (acetic acid) = 2 CH3COO-Na+
(Sodium ethanoate) + CO2 (carbon (IV) oxide) + H2O
(water)
Or
Sodium hydrogen
carbonate (NaHCO3) = Salt + CO2 (a gas that produces
fizzing sound) + H2O
NaHCO3 (aq) +
CH3COOH (acetic acid) = CH3COO-Na+ (Sodium
ethanoate) + CO2 (carbon (IV) oxide) + H2O (water)
Conclusion
This method gives you a
rough idea of the status of the type of soil in your farm. Though, it does not indicate
the exact value of pH of your soil. For exact values, you may consider using
the electronic pH meters. Nonetheless, it is a simple method that can be
carried out by any farmer.
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